Request for Proposals No. 2984988  Зарегистрируйтесь, чтобы сохранять процедуры в Избранное

1. DUCK leg on a bone 200-350 g - 100 kg 2. DUCK breast fillet tray - 300 kg 3. Gutted DUCK carcass 1 grade ~2.2kg - 150 kg

Bidders can submit a bid for separate items within the call for bids

Bidding initiator has set a restriction on submission of a bid with a price which is higher than the price of the previous bid submitted by the bidder. Once the bid is submitted, the stated price can not be increased.

Bids not supported with documentation will not be considered.

In the course of bidding, a price-based rank (position) shall be assigned to a quotation.
Assignment of the 1st rank (position) to a bid does not imply the bidder's winning, but enhances the bid's preferability for the Buyer when selecting the winner, all other factors being equal.

If within the last 30 minutes of bid submission period a new bid is submitted, then bid submission deadline will automatically be extended by 30 minutes from the time the last bid is submitted.
In calls for bids with bids ranking, bid submission deadline will automatically be extended in the same manner if the rank of a bidder changes.