All services
E-Procurement Center
Request for Proposals No. 1113174 Meat-bone flour (poultry), 200 tons, GOST, crude protein not less than 60%, acid fat, no more than 20mg con/g, peroxide number of fat, not more than 0.3% I
This call for bids is archived
Participation in bidding is no longer possible. You may wish to check similar calls for bids currently available
This call for bids is archived
Participation in bidding is no longer possible. You may wish to check similar calls for bids currently available
Calls for bids in similar subject areas |
Submit a question
|