Type: Request for Proposals

SUNFLOWER CAKE GOST 80-96 (February 2026) M.D. of crude protein per a.s.v. not less than 38 % Protein according to Barstein per a.s.v. not less than 35% m.d. moisture and volatile b-v not more than 8.5% m.d. crude fiber in a low-fat product per a.s.v. not more than 20%.

Type: Request for Quotations

Sibagro soybean cake (Tomsk poultry farm, Malinovka)

Type: Request for Proposals

Determination of the cost of maintenance and repair of coffee machines_dr.Coffee_ On objects of Magnit trading formats For more information, see Procured items and documentation

Type: Request for Proposals

Determination of the cost of maintenance and repair of Dr.Coffee coffee machines at the facilities of trade formats Magnet For more information, see Procured items and documentation

Type: Request for Proposals

Request for commercial proposals for the supply of: sunflower cake GOST 80-96 the mass fraction of crude protein on the asv is not less than 38%. Granule is desirable. Be sure to attach a commercial offer and a quality certificate! the contract form is attached. Delivery period February-March 2026

Type: Request for Proposals

SUNFLOWER CAKE GOST 80-96 (January 2026) M.D. of crude protein per a.s.v. not less than 38 % Protein according to Barstein per a.s.v. not less than 35% m.d. moisture and volatile b-v not more than 8.5% m.d. crude fiber in a low-fat product per a.s.v. not more than 20%.

Type: Request for Quotations

Sibagro soybean cake (Tomsk poultry farm, Malinovka)

Type: Request for Quotations

Tambov Bacon LLC and Rusagro-Primorye LLC are holding competitive bidding processes for Corn Germ Cake. "Corn germ cake." Quality indicators according to the seller's offer.

Type: Request for Quotations

Sibagro soybean cake (Tomsk poultry farm, Malinovka)

Type: Request for Proposals

NON-GMO SOYBEAN CAKE GOST 27149-95 (December 2025 - January 2026) The mass fraction of crude protein per a.s.v. is not less than 42.5 %; The mass fraction of crude fiber in a low-fat product per a.s.v. is not more than 7% The mass fraction of moisture is not more than 10 %

Type: Request for Proposals

NON-GMO SOYBEAN CAKE GOST 27149-95 (November-December 2025) The mass fraction of crude protein per a.s.v. is not less than 42.5 %; The mass fraction of crude fiber in a low-fat product per a.s.v. is not more than 7% The mass fraction of moisture is not more than 10 %

Type: Request for Quotations

Tambov Bacon LLC, Belgorod branch of Tambov Bacon LLC and Rusagro-Primorye LLC monitor prices on the website www.b2b-center.ru for flax cake according to GOST 10974-95, QUALITY INDICATORS according to the specification Flax cake, GOST 10974-95. Monitoring for the purpose of calculating recipes using flax cake.

Type: Request for Quotations

Tambov Bacon LLC, the Belgorod branch of Tambov Bacon LLC and Rusagro-Primorye LLC are monitoring prices for rapeseed cake on the B2B-Center platform - GOST 11048-95. Quality indicators according to the SPECIFICATION (attached) Rapeseed cake - GOST 11048-95. Quality indicators according to the SPECIFICATION (attached)

Type: Request for Proposals

SUNFLOWER CAKE GOST 80-96 (October 2025) M.D. of crude protein per a.s.v. not less than 38 % Protein according to Barstein per a.s.v. not less than 35% m.d. moisture and volatile b-v not more than 8.5% m.d. crude fiber in a low-fat product per a.s.v. not more than 20%.

Type: Request for Quotations

Sibagro soybean cake (Tomsk poultry farm, Malinovka)

Type: Request for Proposals

SUNFLOWER CAKE GOST 80-96 (November 2025) M.D. of crude protein per a.s.v. not less than 38 % Protein according to Barstein per a.s.v. not less than 35% m.d. moisture and volatile b-v not more than 8.5% m.d. crude fiber in a low-fat product per a.s.v. not more than 20%.

Type: Request for Proposals

NON-GMO SOY CAKE GOST 27149-95 (September-October 2025) The mass fraction of crude protein per a.s.v. is not less than 42.5 %; The mass fraction of crude fiber in a low-fat product per a.s.v. is not more than 7% The mass fraction of moisture is not more than 10 %

Type: Request for Proposals

Tambov Bacon LLC, Belgorod branch of Tambov Bacon LLC and Rusagro-Primorye LLC conduct electronic competitive bidding processes on the website www.b2b-center.ru for the purchase of sunflower cake with a crude protein content of at least 36% on the dia, and at least 38% on the ac.s.v. Other quality indicators according to the requirements of LLC "Tambov Bacon" / Rusagro-Primorye LLC (specifications are attached). QUALITY INDICATORS according to the specification (attached in the competitive bidding process on the B2B-Center platform). The fraction size is not more than 5 cm. Sunflower cake (crude protein content in terms of a.s.v. not less than 36% per a.s.v., 38% per a.s.v.).

Type: Request for Proposals

SUNFLOWER CAKE GOST 80-96 (August-September 2025) M.D. of crude protein per a.s.v. not less than 38 % Protein according to Barstein per a.s.v. not less than 35% m.d. moisture and volatile b-v not more than 8.5% m.d. crude fiber in a low-fat product per a.s.v. not more than 20%.

Type: Request for Quotations

Soy cake Sibagro (Robin)